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Does cooking seem like it is a chore to you? Never allow cooking to frustrate you! Here you will find some excellent cooking ideas that will help you remove the stresses of not knowing where to begin. By reading this advice, you will wonder why you were never taught this information before.

TIP! One thing that you can do is to bake a pie or tart crust longer to optimize quality. They need to be a golden caramel color rather than pale blonde.

If you want your food to come out as good as it can when you are cooking with oil you should be sure to add the oil to the side of the pan so it is hot once it reaches the food. Having the oil at the right temperature when you cook with it will make the flavors pop.

Freeze meat partially to facilitate slicing meat into thin strips. This technique is suited for meats used in many Asian dishes. The tissues of partially-frozen meat do not tear and stretch as much; this makes cleaner slices possible. To keep your meat cooking evenly, make sure you let the slices thaw completely before you cook them.

TIP! If you are cooking a dish in oil and need to add more to the pan, drizzle it around the sides. This way, the oil heats up before it reaches the food.

A good cook takes pride in keeping a set of well-sharpened knives. Not only can it be difficult to cut with dull knives, but it is dangerous to use them too. It is easy to cut yourself if you are using a dull knife than slicing it with a very sharp one.

Mashed Potatoes

TIP! Try this quick trick to salvage your efforts. In a separate bowl, blend 1 Tbs of corn starch with 2 Tbs of water.

One way to make mashed potatoes retain their taste but contain a little less fat and calories is to replace some of them with equal amounts of cauliflower. You will not taste the blandness of cauliflower, but notice a new interesting flavor instead. Additionally, cauliflower has the same texture and color as mashed potatoes, so it makes it an easy, healthy addition to your dish.

Do you enjoy preparing dishes that contain fresh basil? Take a bunch of it and place in a glass. Make sure the stems are saturated with water. Basil will stay fresh in bowl of water for up to four weeks. If the water is changed periodically, the basil may even sprout roots. If you keep the basil trimmed regularly, this will promote growth and allow a decent supply of basil on an ongoing basis.

TIP! Sharp knives are a kitchen necessity. It might seem odd at first, but it makes perfect sense.

Have you ever experienced difficulty judging the time your meat should be grilled? Use a meat thermometer to tell when it is cooked properly. If you’re working with a particularly thick slice of meat, you can cut back on grilling time by closing the lid of the grill.

When storing baking ingredients, such as flour and sugar, be sure to store them in air-tight food containers. By storing foods in airtight containers, you can ensure its freshness and prevent any contamination. These containers can be bought at almost any store and are totally worth it!

TIP! Nearly any recipe benefits from using fresh ingredients rather than the frozen or dried version. Use any fresh ingredients that are available.

Saute vegetables with chicken broth to cook them in a healthy way. Not only does it lessen the amount of cooking oil needed as per a traditional saute, the broth adds an extra dimension of flavor to the vegetables. You will thoroughly enjoy this way of preparing your vegetables.

Cooking Oil

TIP! There are many steps you can take towards prepping your food to make your whole cooking process easier. Look over your recipe and determine which items can be prepared in advance and not spoil.

It is important to measure cooking oil. Determining the exact amount of cooking oil to use rather than just dumping it on your food helps you regulate the quantity of fat in each dish. You’ll want to make sure to only use the amount of cooking oil that you need.

If serving salad, keep the dressing on the side, rather than pouring it on the salad. Let people add what they want to their salad. Your guests will also enjoy having a variety of dressings from which to choose.

TIP! Garlic’s only disadvantage is that it transfers smell onto your hands. If you have a stainless steel sink, simply rub your hands vigorously on the inside of it, when you are finished handling the garlic.

Cooking for an entire family can be overwhelming. Fortunately, there are many shortcuts and tricks to make cooking for a family quick and easy. With these tips, you can make fixing a good meal a snap.

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