How many times have you dreaded going into the kitchen to make breakfast, lunch, or dinner? You might need a new perspective. Cooking can be enjoyable and relaxing if you try to see it in another way. Here are a few cooking tips that are sure to get your taste buds tingling and entice your inner chef to come out.
The prep work comes first. It is essential to have all prep work finished before it’s time to begin cooking. That way, when you’re ready to cook, it takes some of the stress out of it, especially if you have a deadline to meet. You can help lessen the potential stress by getting all your prep work done early.
Preparation is key when cooking for family or friends. Take an inventory to be sure that everything that you will need is available. Get out everything that you’ll need including the ingredients and utensils a day ahead of time. With a good plan and everything in place, you will feel far less anxious.
Texture and taste don’t have to suffer when you are trying to lighten up your mashed potatoes. Cauliflower makes for a great substitute to help drop the fat and calorie content. You will not taste the blandness of cauliflower, but notice a new interesting flavor instead. Cauliflower has the same texture and color as potatoes, offering you a perfect way to add another vegetable to your dish while cutting calories.
Steak and poultry seasonings can be added to other types of foods, such as vegetables or eggs. Add it to seeds and nuts, or even scramble it with eggs. People will wonder how you’ve managed to add such amazing flavor to simple dishes.
It is desirable to store dry goods like flour and sugar in tightly sealed containers. Sealed containers are great for keeping bugs out and helping your food to not spoil. These containers can be purchased at almost any store and definitely make for a good investment.
If you want to lose weight or adopt a healthier diet, use less oil when cooking. Most oils, and butters, too, contain a very high fat content, and this fat is neither necessary or always the good kind. For a wonderful alternative, nonstick cooking spray can be healthier than many oils and will produce the same results.
Tofu and beans are great sources of protein that can easily be added to your diet. You can buy these in almost any grocery store. Try frying tofu and adding seasoning to replace meat. To add some tasty protein to your plate, boil some beans with a touch of herbs for seasoning.
When you are preparing food that needs to be seasoned, add the seasoning every few minutes. Then the foods absorb the seasonings rather than being caked with them.
In order to keep herbs and spices fresh and flavorful, keep them stored in a cool, dark area. If the spices are stored in cabinets by the stove or near other warmer places, this could result in their flavor loss and a money loss for you.
Be sure to refresh your spices every few months. When spices sit around for too long, they tend to lose flavor. Share your spices with friends or relatives if you will not use as much as you buy.
You must stay organized so that you don’t burn any food. You can be more productive, if your cooking station is well organized. Being disorganized means having difficulty finding things and quite possibly ruining an entire dish, wasting valuable time and money!
Use these tips for your next meal. After you have given a few new dishes a try, you might just understand that cooking isn’t so awful after all! You may find that you actually begin to look forward to cooking your meals. Try cooking from home.